Graduates may find employment in any area of the lodging industry. Graduates are working in front office positions, catering, housekeeping, food and beverage outlets and entry level management positions in resorts, cruise lines, famous player’s theatres and many others.
Entry Requirements:
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H.S.C/A Level/GED/Equivalent.
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Minimum CGPA 2.5 or 45% Marks (H.S.C & S.S.C)
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For International Student: Year 12 Senior High School Qualifications or Equivalent.
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Degree pass student can apply.
